Job details
- Salary £12.71 to £13.50 per hour
- Role Cook / Chef
- Hours Part Time
- Location Warrington, Cheshire
- Job Reference Chef 1
Job summary
Job Overview
We are seeking a dedicated and passionate Nursery Chef to join
our team. The ideal candidate will be responsible for preparing
nutritious and appealing meals for young children in a nursery
setting. This role requires a strong understanding of food safety
standards, excellent culinary skills, and the ability to create
balanced menus that cater to the dietary needs of children. The
Nursery Chef will play a vital role in supporting the health and
well-being of our young learners through high-quality meal preparation.
Working Hours
Monday to Friday
09:00 - 14:00
Duties
- Prepare and cook a variety of healthy meals and snacks suitable for children, ensuring nutritional value and appeal, and following daily menus
- Prepare and cook high-quality dishes, ensuring consistency in flavour, presentation, and portion sizes.
- Maintain high standards of food safety, hygiene, and cleanliness in all kitchen areas.
- Manage stock levels and ensure proper storage to minimise waste.
- Collaborate with nursery staff to accommodate special dietary needs or allergies.
- Assist in setting up meal times, serving food efficiently, and ensuring children are supervised during eating, supporting with lunch cover.
- Follow all health and safety regulations diligently during food preparation and service.
- Keep detailed records of food temperatures, cleaning schedules, and dietary compliance.
- Work alongside SFBB pack and all guidance provided.
Experience
- Proven experience in food preparation and cooking, preferably within a childcare or nursery environment.
- Proven leadership abilities with experience in a kitchen or Nursery.
- Knowledge of food safety standards and best practices in hygiene management.
- Experience working in a kitchen setting with children is desirable: training will be provided.
- Familiarity with meal planning and catering for specific dietary requirements such as allergies or special diets.
- Previous experience in restaurant or catering environments is advantageous but not mandatory; a passion for creating nutritious meals is essential. This role offers an opportunity to contribute positively to the development of young children by providing wholesome, delicious meals in a caring environment. We welcome applicants who are organised, attentive to detail, and committed to maintaining high standards of hygiene and safety within our nursery kitchen.
- Strong communication skills to effectively interact with practitioners and have a good understanding of allergy management.
Benefits:
- Company pension
- Employee discount
- Free parking
- On-site parking
- Referral programme
Work Location: In person
Skills / Qualifications:
- Nursery Chef
- Home cooked food
- Healthy & Nutrition
- Allergy Management
- DBS
- Menu Planning
- Experience